Wedding Catering
Pure vegetarian menus for engagements, receptions and multi-day wedding functions.
- Engagement and roka functions
- Mehendi ceremonies
- Haldi ceremonies
- Wedding day lunch or dinner
Catering services
Vegetarian catering for every kind of celebration
We cater weddings, birthdays, corporate events, housewarmings, religious functions and family gatherings. Every menu is built around the occasion, the number of guests and the way you want the food served, with Jain and no onion, no garlic options available throughout.
What we cater
Catering built around the occasion
A wedding reception, an office lunch and a puja need different food, different quantities and different service. Each of these is planned separately rather than served from the same spread.
Birthday Catering
Vegetarian catering for birthday parties, from small home gatherings to larger celebrations.
- First and milestone birthdays
- Children's birthday parties
- Adult birthday celebrations
- Evening parties at home
- CorporateVegetarian catering for meetings, conferences, office events and staff functions.
- HousewarmingTraditional vegetarian catering for griha pravesh ceremonies and new-home gatherings.
- Religious FunctionsSattvic vegetarian catering for pujas, ceremonies and community functions.
- Family FunctionsVegetarian catering for anniversaries, naming ceremonies, reunions and smaller private occasions.
Jain catering
Jain catering is a service in its own right
Jain and no onion, no garlic food is not an adjustment we make at the end of planning. Whole menus can be prepared this way, for any of the occasions above, with preparations kept separate and clearly labelled at service.
- A complete menu, from welcome drinks to desserts, prepared without onion and garlic
- Root vegetables excluded where your requirements call for it
- Requirements confirmed back to you in writing before the event
- Available across weddings, religious functions, housewarmings and family gatherings
Menu flexibility
Every menu is put together from scratch
There is no standard menu that we adjust slightly. We start from what your event needs and build from there.
View MenuEvent type
A reception, a puja and an office lunch call for different dishes and different service formats.
Guest count
Quantities and the number of dishes are planned for the people actually coming, not a standard figure.
Meal timing
Morning ceremonies, afternoon functions and late dinners each suit a different menu.
Cuisine preference
One regional cuisine or a balanced combination across several, depending on your guests.
Jain requirements
Part of the menu or all of it prepared without onion, garlic and root vegetables.
Service format
Buffet, plated, traditional seated service, live counters or individually packed meals.
Cuisines and categories we cook
How it works
Four steps from enquiry to your event
Tell us about your event
The occasion, the date, roughly how many people and where it is being held. That is enough to start.
Choose your menu
We suggest menu options suited to the occasion and adjust them with you, including any Jain or no onion, no garlic requirements.
Confirm numbers and details
Final guest count, service format and timings are agreed and confirmed in writing before the date is held.
We cater your celebration
We arrive, set up and serve to the agreed schedule, so you can spend the day with your guests.
Planning an event?
Tell us the occasion, the date and roughly how many guests you expect, and we will put together menu options and a quote for you.